Ingredients
Method
- Preheat oven to 180ºC
- Place all dry ingredients and grated cheese into a mixing bowl
- Add the can of lemonade
- Mix until just combined
- Add a little extra water if required
- Spoon into mini loaf pans (about 1 Tbsp per loaf)
- Bake for approximately 15 minutes or until golden brown and cooked through
- Serve while warm with butter